Experts' Choice Award Mana
What the experts agree on
Simon Martin's Noma-trained expertise shines at Manchester's first Michelin-starred restaurant in over 40 years. Mana transforms British ingredients through refined technique in a stylish Ancoats setting, with inventive tasting menus and curated
“Owned and run by Chef Simon Martin, Mana is dedicated to using British products. Enjoy dishes like fresh cheese with walnuts, Dorset crab with celeriac or cod with artichoke.”
– Michelin Guide
Wallpaper "The result is a restaurant that borrows from places of worship, not just in design but atmosphere." Full review
The Infatuation "Spacious walnut-wood tables, sleek, pendant lights suspended from high ceilings, and the occasional chorus of “yes, chef” from the open kitchen set the tone for the ultimate tasting menu..." Full review
Independent "Adding further foodie heat is Mana, a restaurant helmed by Noma-trained chef Simon Martin, which has recently been awarded Manchester's first Michelin Star in over 40 years. Expect..."
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March 16, 2020
