Anthony's Coal Fired Pizza
3 expert reviews
“"Deliciously scorched" thin-crust pies with "high-end toppings" – plus "killer" wings and "awesome" salads for two – have made this Florida-based chain "a hit" with "families".”
– Zagat

13.0
"At this original Anthony's, Brooklyn transplant Anthony Bruno introduced the pies of his childhood to South Florida in 2002."
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Try a specialty pie, like sausage and garlic-sauteed broccoli rabe, or concoct your own based on Anthony's basic pizza.

"We'd argue that Anthony's has the best pizza this side of Italy - the blackened, bubbly crust is so authentic you can taste ancient culinary history in it."
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