Mint Leaf
6 expert reviews
“Innocuous Indian for that conspicuous consumer, the CG Cuban.”
– Not For Tourists
Frommer's
"Straight from London is this cozy (read: tiny) modern Indian eatery where Bollywood films play on the flatscreen and the congenial owner runs around making sure everyone's happy. And you..."
Full review
BlackBook
"This small eatery has some noise control and service issues to work out, but it fills an obvious void of Indian cuisine in Miami."
Miami New Times
Recommended
"Mint Leaf's most distinctive offerings are its dosas: thin, crisp pancakes made from ground fermented lentils and rice that come folded around a choice of stuffers such as masala lamb."
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i
Try dal makhani: black lentils cooked overnight and finished with caramelized onions and cream, all steeped in a deep, slow heat that creeps into the throat a few seconds after swallowing.
Where
"Offering Southern Indian dishes including crisp, thin pancakes made from fermented lentils and rice that comes folded around stuffers such as marsala lamb or spicy chicken."
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Time Out
"This Gables restaurant serves Indian staples with a side of pizzazz."
Full review
/-80.260414,25.751883,14/400x224@2x?access_token=pk.eyJ1IjoidHJpcGV4cGVydHdlYiIsImEiOiJja2Fud3l2MDcwbXZ0MndyeGF3eGI3ZWhzIn0.zLqNa1RECyZZadF8zfQM5w)
