Experts' Choice Award
Zuma Miami
11 expert reviews
“Enjoy authentic, non-traditional, modern Japanese cuisine, plus a lounge bar, a sushi counter, bar-side seating and a Robata grill.”
– Where
Travel + Leisure
"Rainer Becker's Japanese-inspired Zuma has sister operations in Hong Kong and Dubai. Articles Miami's Fast-Changing Neighborhoods."
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Zagat
4.8
"This overseas import (and "international sensation") draws throngs with its "Zen mastery" of modern izakaya-inspired Japanese fare plus sushi, robata grill items and more."
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BlackBook
"A German chef cooking modern Japanese fare in downtown Miami? Sounds about right."
Gayot
15.0
"Art-on-a-plate presentation, top-quality ingredients and flavors that are sometimes intense, sometimes subtle, but virtually always impeccably balanced."
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Miami New Times
Critic's Pick
"An open kitchen, which blends into the space, prepares small plates of Asian-inspired fare, sushi items, and foods cooked on a robata grill."
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Time Out
"Scoring a reservation at Zuma is a small victory worth working for."
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Departures
"A favorite for their Japanese-inspired brunch—think sushi, sashimi, maki rolls, and poached eggs with chilled soba—this izakaya spot overlooking the Miami River is a must-visit."
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Tasting Table
"Zuma is the kind of restaurant that gives Miami its swanky reputation."
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Time Out
"The riverfront restaurant is filled—day and night—with stunning people...Zuma also has one of the best brunches in town."
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Time Out tip: The weekend brunch at Zuma is the best bang for your buck: bottomless champagne, unlimited helpings from a buffet stacked with Japanese starters and sushi, your choice of entrée like spicy beef tenderloin or miso cod, and an Instagrammable dessert platter for the table is just $99.
Condé Nast Traveler
"How sleek and modern the space is. (The same can be said for the Japanese dishes coming out of the kitchen.) With its sky-high ceilings and brightly colored seating that add surprising pops of color."
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