Experts' Choice Award Bywater American Bistro
5 expert reviews
“This modern American restaurant in a former rice mill uses local ingredients and impeccable technique to compose inventive, flavorsome dishes.”
– Lonely Planet
The Infatuation "Just steps away from one of the best views in the city at Crescent Park, Bywater American Bistro explores the ties between Cajun, Caribbean, Creole, and Southern cooking." Full review
Fodor's "A real neighborhood place, a friendly yet refined bistro where friends can get together...atmosphere here is upscale and dinner is on the pricey side, but there is a warm and homey quality." Full review
Frommer's "More casual spot is no less inventive, featuring flavor profiles, techniques, and ingredients from NOLA and the Caribbean by way of Europe that spark the palate in ways both newfound and comforting." Full review
