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Herbsaint vs Cochon
Both restaurants are praised by professionals. Overall, Cochon is preferred by most reviewers compared to Herbsaint. Cochon has a TripExpert Score of 93 with approval from 15 publications including Where, Zagat and Frommer's.
Herbsaint
Concierge
Fodor's
Lonely Planet
Zagat
BlackBook
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701 Saint Charles Ave, New Orleans, LA 70130-3713
From $0 /night
Concierge
"Chef Donald Link started his local empire with this gem of a bistro... His trademark small plates balance substance with finesse, while his excellent cocktail selection predated the mixology craze."
Fodor's
"Chef Donald Link (also of Cochon and Cochon Butcher) turns out food that sparkles with robust flavors and top-grade ingredients at this casually upscale restaurant."
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Lonely Planet
Top Choice
"This may cause a riot, but Herbsaint’s duck and andouille gumbo might be the best restaurant gumbo in town."
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Zagat
"Chef/co-owner Donald Link (Cochon) "makes you swoon" with his "refined yet joyous" New American–New French cooking at this Warehouse District "delight"."
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BlackBook
"Donald Link's popular restaurant melds the dirty rice traditions of Cajun cooking with the elegance of French cuisine."
Cochon
Concierge
Fodor's
Lonely Planet
Zagat
Zagat
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930 Tchoupitoulas St, New Orleans, LA
From $0 /night
Concierge
"One of the city's enduring "hot tickets"."
Fodor's
"The interior may be a bit too hip and noisy for some patrons, but the food makes up for it."
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Lonely Planet
Top Choice
"James Beard Award–winning chef Donald Link's fabulous brasserie serves up gourmet Southern comfort food in such curious and intriguing ways, you won't know what to do with yourself."
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Zagat
4.7
""A must if you dig the pig", Donald Link's "phenomenal" Warehouse District Cajun earns a resounding "oink" of approval and New Orleans' No. 1 Food score."
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Zagat
4.3
"The "pig never saw it coming" at this "trendy" Warehouse District Cajun where chefs-owners Donald Link (Cochon Butcher) and Stephen Stryjewski fulfill "porky fantasies"."
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