The Joint
12 expert reviews
"You can't miss this bright yellow-striped building but it's the smell of the meat—pork shoulder, pork ribs, beef brisket, and chicken—cooking in the custom-made smoker that will draw you in."
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4.5
"This "quirky" Bywater smokehouse chars "irresistible", "succulent" BBQ that meat mavens claim "out oinks" the competition, especially the "last-meal-good" ribs."
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"While the sides at Squeal may be superior, we'll take The Joint's unsloppy smoked meat over its competitor's, though Squeal is no slouch in that department."
11.0
"In a town not exactly known for barbecue, The Joint is the Bywater crowd's own 'cue spot."
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"The quirky charm of the Bywater neighborhood comes across strong at this little barbecue joint. The bright decor, hip jukebox, and the smokey meats all work together."