Upperline Restaurant

"The bistro-style menu is long on earthy, comforting flavors: duck with ginger-peach sauce, veal grillades over rich cheese grits, an outstanding duck and andouille étouffée."

"This gaily colored cottage filled with a museum's worth of regional art has defined New Orleans Creole bistro fare." Full review

"In a small, charming house in a largely residential area, Upperline eschews the high-profile route (unless you count appearances on Treme and The Best Thing I Ever Ate)." Full review

"An excellent choice for contemporary Creole food in romantic surroundings." Full review

"The menu... includes such signature dishes as fried green tomatoes with shrimp remoulade, roast duck with peach sauce, and honey-pecan bread pudding." Full review