CookshopvsPeter Luger Steak House
Cookshop and Peter Luger Steak House are both highly recommended by professional travelers. On balance, Peter Luger Steak House scores slightly better than Cookshop. Peter Luger Steak House has a TripExpert Score of 94 with accolades from 19 reviews including The Infatuation, Village Voice and Where.
Cookshop
Fodor's
Frommer's
Travel + Leisure
Zagat
BlackBook
Gayot
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Rough Guide
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156 10th Ave, New York, NY 10011
From $41/night
Fodor's "Cookshop manages a casual elegance while focusing on seasonal, farm-fresh cuisine that continues to wow." Full review
Frommer's "On far west Tenth Avenue, Cookshop is brawny and boisterous, with food to match." Full review
Travel + Leisure "This inviting Chelsea eatery, owned by Marc Meyer, Chris Paraskevaides, and Vicki Freeman, serves a menu of American- and Mediterranean-influenced comfort food." Full review
Zagat4.3
""Always bustling", this ever "trendy" Chelsea American right off the High Line fields a "fab" "farm-to-table" menu that's "sensibly priced for the quality"." Full review
BlackBook "Comfort food for the organic set from the pros behind NoHo power luncher Five Points."
Gayot14.0
"In the nineteenth century, cookshops were cozy spots in private homes were travelers and locals could get a warm meal." Full review
New York Magazine Critic's Pick
"Noho's popular Five Points is known for its rustic, Greenmarket-inspired menu and its casual hominess." Full review
Rough Guide Star
"Part of the Marc Meyer stable, with ever- busy street-side tables and a menu of seasonal, contemporary American fare – dishes change frequently."
Time Out "Vicki Freeman and chef-husband–co-owner Marc Meyer want Cookshop to be a platform for sustainable ingredients from independent farmers." Full review
Bloomberg "The space, while expansive with its high ceilings and glass walls, feels intimate...Every ingredient was environmentally friendly; best of all, the meal tasted great." Full review
Peter Luger Steak House Fodor's
Lonely Planet Travel + Leisure BlackBook
DK Eyewitness
Michelin Guide Gayot New York Magazine Rough Guide Time Out Show All Reviews
178 Broadway, Brooklyn, NY 11211
From $25/night
Fodor's "Other steak houses have more elegant ambience, bigger wine lists, and less brusque service, but the meat here makes the trip undeniably worth it." Full review
i
Make a reservation (prime slots fill up more than a month in advance).
Lonely Planet "New York’s most storied steakhouse (in operation since 1887) serves up an amazingly tender porterhouse cut. Reservations essential; cash or debit card only." Full review
Travel + Leisure "Peter Luger lets the steaks speak for themselves, and it works: the chain, including this tavern-like Williamsburg location, is consistently voted the best steakhouse in NYC." Full review
BlackBook "Defining macho since 1887. Simply put, this is where you eat steak in NYC."
DK Eyewitness "A New York institution serving “the discerning steak connoisseur” since 1887. Try their out-of-this-world meat."
Michelin Guide 1 Star
"When that steak for two (or three or four) arrives, slow yourself and take a long, hot look to appreciate its every perfection." Full review
Gayot15.0
"For over a century, carnivores have been traversing the Williamsburg Bridge to the Brooklyn side to sample consistently excellent steaks at Peter Luger." Full review
New York Magazine Critic's Pick
"The staff goes about its nonstop business with cordial if mechanical efficiency, serving onion-and-tomato salads, creamed spinach, and pasty fried potatoes." Full review
Rough Guide Star
"Catering to carnivores since 1887, Peter Luger may just be the city’s finest steakhouse."
Time Out "Although a slew of Luger copycats have prospered in the last several years, none have captured the elusive charm of this stucco walled, beer-hall style eatery." Full review
