Glasserie

"“Imaginative” and “delicious” sum up the fare at this “hip” Greenpoint Mediterranean." Full review

"Beyond the coldness of its large windows and stark concrete you'll find some seriously warming and comforting food." Full review

"A puddle of tangy sauce below, a smattering of bright herbs on top, and the dish’s featured ingredients shoved to one side in an artfully off-kilter arrangement. "

"Ultimately, we like Glasserie. But we might like it for the ambiance more than anything else. If you do decide to go, bring a bunch of friends, and try a few things to share. " Full review

"Glasserie’s convivial ethos feels in keeping with the way we like to eat now: gone is the three-course meal, and, instead, appetizers become entrées, and back again, all of it customizable." Full review

"The rabbit was a glory: legs, confit in duck fat, with a frisson of smoke from the grill; saddle, scarlet with paprika; and belly and extra bits, simmered in rabbit-bone stock until exactingly tender." Full review

"This upscale middle eastern influenced restaurant can hold its own against any NYC foodie." Full review

"Housed in an old glass factory, the beautiful Glasserie is colorful, rustic and industrial, with many original details, including a welcoming bar and small door that peeks into the bustling kitchen" Full review