La Savane Restaurant
What the experts agree on
Harlem's La Savane specializes in West African cuisine with a Côte d'Ivoire focus, featuring rotating cooks from across the region. The cozy spot serves casual, flavorful dishes in a consistently busy dining room.
“La Savane is a go-to spot in Harlem for casual West African food in a cozy dining room that tends to stay busy.”
– The Infatuation
The New Yorker "La Savane offers a kind of pan-African cuisine, thanks to a rotation of women from Côte d’Ivoire, Guinea, Mali, and even Senegal who have overseen the kitchen." Full review
Time Out "La Savane offers a short menu with options assembled from several African countries, including Senegal and Guinea, but its decor, its name, which translates to “the Savannah,” and the majority of its dishes are distinct tributes to Cote d’Ivoire" Full review
