The Recommended dishes at Marea
Top dishes at Marea are called out by professional reviewers writing for major publications. Of the 18 publications that we monitored, 4 called out the recommended dishes, such as New York Magazine, Bloomberg and Village Voice.
Marea
New York Magazine
"For something lighter, I recommend the affogato, which is topped with a foamy, zabaglione-flavored ice cream and served in a glass goblet fit for a king"
Bloomberg
"Special feature? Stellar beer list; try the $15 chestnut
ale"
Village Voice
"Try the ridiculously delicious plate of homemade fusilli with octopus and bone marrow, or a neat heap of spaghetti generously slicked with a vividly orange sauce of puréed sea urchin, topped with crab, an exercise in oceanic excess"
Michelin Guide
"Try the wild striped bass and you'll see just how perfect the timings are"