Masa
13 expert reviews
“The tasting menu costs $400 before you take a sip of sake, but for fans, that's simply the price of perfection: Masa has been known to jet over to Japan to choose his impeccable fish.”
– Concierge
Travel + Leisure
"Patience grasshopper, there are some restaurants where experience trumps food."
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Zagat
4.5
"Chef Masayoshi Takayama’s “transcendent” skills yield “superlative sushi” worthy of a “last meal” at this “tranquil” Time Warner Center Japanese."
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DK Eyewitness
"Chef Masayoshi Takayama, of the famed LA Ginza Sushi-ko, has moved to New York to break the record of most expensive meal ever."
Gayot
18.0
"If money is no object, you must go to Masa."
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New York Times
"The food at the restaurant is exceptional, offering tastes and preparations that can be unforgettable."
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