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Peter Luger Steak House vs Per Se

Both Peter Luger Steak House and Per Se are praised by professional reviewers. On balance, Peter Luger Steak House scores marginally higher than Per Se. Peter Luger Steak House ranks #4 in New York City with accolades from 19 reviewers including BlackBook, Rough Guide and DK Eyewitness.

Peter Luger Steak House
Peter Luger Steak House
9 / 10
178 Broadway, Brooklyn, NY 11211
From $25 /night
Fodor's Fodor's
"Other steak houses have more elegant ambience, bigger wine lists, and less brusque service, but the meat here makes the trip undeniably worth it." Full review
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Make a reservation (prime slots fill up more than a month in advance).
Lonely Planet Lonely Planet
Top Choice
"New York’s most storied steakhouse (in operation since 1887) serves up an amazingly tender porterhouse cut. Reservations essential; cash or debit card only." Full review
Travel + Leisure Travel + Leisure
"Peter Luger lets the steaks speak for themselves, and it works: the chain, including this tavern-like Williamsburg location, is consistently voted the best steakhouse in NYC." Full review
BlackBook BlackBook
"Defining macho since 1887. Simply put, this is where you eat steak in NYC."
DK Eyewitness DK Eyewitness
"A New York institution serving “the discerning steak connoisseur” since 1887. Try their out-of-this-world meat."
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Per Se
Per Se
9 / 10
10 Columbus Circle, New York City, NY 10019
From $25 /night
Concierge Concierge
"The pricey, French-influenced menus are strictly big city....A notorious perfectionist, Keller devises small-bite tasting menus that include plenty of lavish ingredients."
Fodor's Fodor's
"The New York interpretation of what many consider America's finest restaurant, Napa Valley's French Laundry, Per Se is chef Thomas Keller's Broadway stage." Full review
Travel + Leisure Travel + Leisure
"A tasting menu for two at superchef Thomas Keller's plushly impersonal 16-table dining room overlooking Columbus Circle will last three hours and set you back a cool 500 clams." Full review
Zagat Zagat
""Unpretentious perfection" starts with the "superb" nine-course tasting menu at chef Thomas Keller's "flawless" French–New American in the Time Warner Center." Full review
BlackBook BlackBook
"Discreet and intimate, with stunning attention to detail by Thomas Keller of Napa Valley's much-revered French Laundry."
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