Per Se

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Top 1% of restaurants in New York City
9 / 10

19 expert reviews

“Divine...but you practically have to sell a kidney to afford it.”

– Not For Tourists

Concierge
"The pricey, French-influenced menus are strictly big city....A notorious perfectionist, Keller devises small-bite tasting menus that include plenty of lavish ingredients."
Fodor's
"The New York interpretation of what many consider America's finest restaurant, Napa Valley's French Laundry, Per Se is chef Thomas Keller's Broadway stage." Full review
Travel + Leisure
"A tasting menu for two at superchef Thomas Keller's plushly impersonal 16-table dining room overlooking Columbus Circle will last three hours and set you back a cool 500 clams." Full review
Zagat
""Unpretentious perfection" starts with the "superb" nine-course tasting menu at chef Thomas Keller's "flawless" French–New American in the Time Warner Center." Full review
BlackBook
"Discreet and intimate, with stunning attention to detail by Thomas Keller of Napa Valley's much-revered French Laundry."
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