The Modern
The Modern
The Modern

The Modern

Top 1% of restaurants in New York City
9 / 10

22 expert reviews

“The Bar Room's menu of small plates is already the favorite with diners, but both spaces have ravishing Danish modern settings and Meyer's famously perfect service.”

– Concierge

"Side by side on the ground floor of the New York MoMA are two spots that compete for the title of the country's best museum restaurant."
Travel + Leisure
"Created by James Beard Award-winning chef Gabriel Kreuther, the menu includes Alsatian-influenced small plates, large plates, and sharable “bites.”" Full review
""Pure class all the way", this Danny Meyer "triumph" is a "truly special" MoMA showcase for "inspired" French–New American cooking served by a "choreographed" team." Full review
"All über-clean lines, buzzing art hounds and pricey prix fixes. Room is stunning, and the food is so spectacular, inventive, and strong on seafood."
DK Eyewitness
"In a clean, modern space at the Museum of Modern Art, overlooking the Sculpture Garden, this restaurant serves an impeccable array of New American and French cuisine."
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