Vai
5 expert reviews
“This tiny, three-month-old spot feels more West Village than UWS, with its menu of simple, inexpensive Mediterranean small plates and carefree jeans-and-sneakers vibe.”
– Tasting Table
Michelin Guide
0 Stars
"Careful attention was paid to give this attractive space a special allure."
Full review
Time Out
"One hundred wines and Mediterranean fare are on the menu at this rustic 60-seat restaurant. Dishes include whole roasted branzino and yellowfin tuna tartare."
Full review
New York Magazine
"With tables both tall and normal, and doors thrown open to the street on a mild night, Vai clearly wants to be a wine bar, offering charcuterie and cheese plates, and more for the hungry. "
Zagat
"A menu geared toward contemporary Mediterranean plates to share...understated with exposed-brick walls and rustic woods."
Full review
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