Citricos
What the experts agree on
Citricos brings Mediterranean-inspired cuisine to the Grand Floridian's second floor in a sun-drenched, contemporary space with whimsical Mary Poppins touches. Well-executed dishes with European influences offer a more accessible Disney fine-dining
“You will find an ambitious menu that's fundamentally American with influences of southern Europe's low-fat, high-flavor cuisines, namely Tuscan, Provencal, and Spanish-Mediterranean.”
– Fodor's
"Located on the second floor of the Grand Floridian, Citricos features a fusion menu of French and Mediterranean cuisine with a Florida twist." Full review
"This delightful eatery offers international fare, with a focus on slow-roasted meats."
4.6
"“Delicious”, “well-prepared” meals make this “elegant” yet “family friendly” Med in Disney's Grand Floridian a “pleasant”, less costly (though “still expensive”), “alternative”." Full review
"Savor Mediterranean bites at the Grand Floridian Resort in this contemporary space of sun-drenched Provençal colors." Full review
Bib Gourmand
"Set on the second floor of the Grand Floridian Hotel, Citricos brings to life a gloriously contemporary vibe and décor elements that are a subtle nod to Mary Poppins" Full review
"Citricos is a subtly themed Mary Poppins restaurant and lounge just past the doors of Victoria & Albert’s that’s serving the resort’s best cocktails, with ingredients like housemade..." Full review