Boulangerie Bo
2 expert reviews
“Dating from 1906, this belle époque bakery run by Jacques Bazin has an extraordinary array of award-winning breads, brioches and pastries.”
– Lonely Planet
Condé Nast Traveler "It may look old-fashioned from the outside, but this pastry shop is filled with a veritable wonderland of modern, Japanese-inspired desserts." Full review
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