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Breizh Café

90
TripExpert Score based on reviews in 14 publications
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Badge 90

Outstanding

say expert reviewers

Top 1% in Paris About the TripExpert Score

14 expert recommendations

22

BlackBook

Organic ingredients and a long list of artisanal ciders make Bertrand Larcher’s Breton update a foodie favorite.

52

Bon Appétit

Crepes yourself (sorry!) in the Marais. Full review →

8

Condé Nast Traveler

"It reminds me of that time many years ago when I was inspired by eating crêpes in Brittany." - Alice Waters, Chez Panisse. Full review →

6

Fodor's Tick Choice

Eating a crêpe in Paris might seem a bit clichéd, until you venture into this modern offshoot of a Breton crêperie. Full review →

1

Frommer's 33

This popular spot in the Marais serves crepes like you've never had them before. Full review →

21

Gayot 12.0

Stop by this Breton creperie at a fashionable cabana-like setting in the Marais and enjoy the traditional galettes and crepes crafted with quality ingredients. Full review →

58

Let's Go

The crepes here are easy, Breizh-y, beautiful. Full review →

2

Lonely Planet Tick Top Choice

Everything at the Breton Café (breizh is ‘Breton’ in Breton) is 100% authentic, be it the Cancale oysters, the 20 types of cider, or the organic-flour crêpes cooked to perfection. Full review →

11

Michelin Guide Tick 0 Stars

Bertrand Larcher has brought Japanese pancake houses to France. True to the house slogan, 'La crêpe autrement', they have a different take on crêpes here. Full review →

57

Not For Tourists

Perfect crepes and "galettes" and much more. Full review →

10

Rough Guide

A Breton cafe, with sister outposts in Cancale and Tokyo, serving the best crepes in the Marais (and arguably the city).

9

Time Out 69

With its modern interior of pale wood and its choice of 15 artisanal ciders, this outpost of a restaurant in Cancale, Brittany, is a world away from the average crêperie. Full review →

12

Travel + Leisure

Some of the best and most inexpensive crepes in the world. Full review →

19

Zagat 3.7

"Vive la Bretagne" cry cravers of the "novel" crêpes and galettes – washed down by an "incredible array of ciders" – at this "tiny", wood-paneled all-day Breton diner in the Marais; its... Full review →

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