Top 1% of restaurants in Paris
8 / 10

7 expert reviews

“Exquisite French restaurant in Le Bristol Paris draws a chic crowd from far beyond the hotel registry.”

– BlackBook

Fodor's Fodor's
"Frechon creates masterworks... that rarely stray far from the comfort-food tastes of bistro cuisine." Full review
Zagat Zagat
"Chef Eric Frechon is in charge of this "paradise of gastronomy" at the Hôtel Bristol, delivering "phenomenal" Haute Cuisine in what was once the summer dining room." Full review
Gayot Gayot
"Decorated by Pierre-Yves Rochon in white tones with flowery curtains and golden candelabras, the dining room of Epicure overlooks a French formal garden featuring huge magnolias." Full review
Travel + Leisure Travel + Leisure
"Chef Eric Frechon and pastry chef Laurent Jeannin have created a menu of market-fresh, French-influenced dishes." Full review
Michelin Guide Michelin Guide
3 Stars
"The bright dining room overlooking the garden boasts a restrained, distinguished elegance in which the glamour of the 18th shines forth." Full review
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