Experts' Choice Award La Maison de l'Aubrac
6 expert reviews
“This down to earth restaurant just off the Champs-Elysées is a surprisingly good bet for quality and price given the location.”
– Time Out
Lonely Planet "Burgers? On the Champs-Élysées? It might not sound all that French, but rest assured, this isn’t fast food – it’s actually the gourmet deli of a famous steakhouse." Full review
Rough Guide "Large photographs of prize-winning cattle from the restaurant's own farm in the Auvergne leave you in little doubt as to what to expect at this all-night restaurant."
Condé Nast Traveler "The Aubrac region is known for its superb beef, which means that this restaurant serves superb côte de boeuf." Full review
Not For Tourists "Open 24/7. Tasty meat, aligot and great French wine anytime!"
Michelin Guide 0 Stars
"Since 1997 Christian Valette, a beef cattle farmer in Laguiole, has run this showcase for Aubrac produce, just off the Champs-Élysées." Full review
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