Chef Stéphane Jégo's hearty Southwestern French/Basque bistro fare wins over crowds despite a worn, tavern-like room, slow service, and prices steep for the casual setting. Book well ahead.
“You can go hearty with Spanish piquillo peppers stuffed with salt-cod paste or poulet basquaise (chicken stewed with peppers), or lighter with seasonal dishes that change weekly.”
– Fodor's
Frommer's
"Reserve in advance and arrive hungry because the Basque dishes served here are anything but light -- even the fish dishes here are accented by foie gras and chorizo." Full review
Travel + Leisure
"Situated in the Seventh Arrondissement, this small, lively bistro is often lauded as the best in Paris." Full review
Zagat
4.2
""An adventure in dining" awaits at this "lively", "value"-driven Basque bistro near Les Invalides, where chef Stéphane Jego's "flavorful" cooking wows surveyors." Full review
BlackBook
"Stéphane Jégo worked for years under bistronomy pioneer Camdeborde. His own address shares the sophisticated-yet-sturdy approach to trad cuisine."
DK Eyewitness
"This Basque-style restaurant with a tavern-like interior is one of the most popular bistros in Paris: try to reserve a table about 10 days in advance."
Time Out
"This long-running Basque address is an ongoing hit thanks to chef Stéphane Jégo." Full review
Condé Nast Traveler
"What it lacks in decor is compensated for many times over by dishes like the roast pigeon with peas. Chef Stéphane Jégo always surprises us. - Mimi and Oddur Thorisson." Full review
Not For Tourists
"Great homey food by Stéphane Jégo."
Condé Nast Traveler
"Stéphane Jego serves inventive bistro fare in what is perhaps the most nostalgic near-century old pub-y dining room." Full review
Michelin Guide
Bib Gourmand
"Passionate about fine seasonal produce, Stéphane Jégo serves cuisine that is bursting with generosity and flavours." Full review
High-quality bistros are not always easy to spot in Paris, but these restaurants offer the traditional French dining experience diners crave. Read more
Experts' Choice Award 
Frommer's
Travel + Leisure
Zagat
BlackBook
DK Eyewitness
Time Out
Condé Nast Traveler
Not For Tourists
Michelin Guide
