Le Roi du Pot au Feu
2 expert reviews
“This vintage bistro near the Madeleine bowls folks over with its "soul-saving pot-au-feu", which comes with "lively broth, tangy gherkins and sinus-clearing mustard".”
– Zagat
Lonely Planet "What you really come here for is its pot au feu, a stockpot of beef, root vegetables and herbs stewed together, with the stock served as starter and the meat and veg as main course." Full review
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