Le Temps au Temps
What the experts agree on
This intimate 10-table gem serves an excitingly inventive daily-changing menu under chef-owner Sylvain Sendra's assured hand. Lunch is your best bet for snagging a seat at this charming spot.
“Take the time to try out this charming little restaurant.”
– Michelin Guide
Concierge "Best of all: Chef-owner Sylvain Sendra's extraordinarily good food utterly disarms."
Lonely Planet "This tiny little place with about 10 tables has a very exciting three-course menu that changes daily...Come here for lunch; you’re much more likely to get a seat." Full review
