Pain Vin Fromage
2 expert reviews
“This little place with wonderful farmhouse decor and a delightful vaulted cellar specialises in fondue...though it also does a mean tartiflette (potatoes, cheese and bacon baked in a casserole.”
– Lonely Planet
Let's Go
"Gee, wonder what they serve here? Perhaps, bread, wine, and cheese? Nobody does the Holy Trinity of French cuisine quite as well as this rustic Parisian gem."
Full review
/2.354664,48.86051,14/400x224@2x?access_token=pk.eyJ1IjoidHJpcGV4cGVydHdlYiIsImEiOiJja2Fud3l2MDcwbXZ0MndyeGF3eGI3ZWhzIn0.zLqNa1RECyZZadF8zfQM5w)
