Spread Bagelry

Top 4% of restaurants in Philadelphia
7/10

6 expert reviews

“The bagels are hand rolled, shaped a little wobbly, and the perfect vehicle for some Lox and cream cheese. ”

– On the Grid

Zagat Zagat
"At this popular Rittenhouse Square spot, freshly baked Montreal-style bagels are cranked out nearly as quickly as breakfast and brunch seekers can scoop them up." Full review
BlackBook BlackBook
"The sole moneymaker of this shop is hand-rolled, boiled in honey water, and baked in small batches in America's first custom-built, wood-fired Montreal Bagel Brick Oven."
Not For Tourists Not For Tourists
"Wood fired bagels. A little pricey but good."
Condé Nast Traveler Condé Nast Traveler
"Start the day with a Montreal-style bagel from Spread Bagelry: You can get the chewy, dense treat...topped with spread speckled with bits of nova salmon or roasted garlic. " Full review
Where Where
"Montreal-style wood oven bagels and homemade spreads utilizing seasonal, local and organic ingredients." Full review



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