Villa di Roma
9 expert reviews
“If loving their ricotta/mozzarella pasta is wrong, then we don't want to be right.”
– Not For Tourists
Zagat
4.4
"You get “just what you expect” from this family-owned “institution” “in the heart of the Italian Market"."
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Gayot
13.0
"Here in the Italian Market, where red sauce is still called gravy, Villa di Roma is an institution."
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Philadelphia Inquirer
2 Bells
"There's something magnetic about the century-old version of Italian immigrant cooking when it's done with honest care."
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Where
"Enjoy the flavors of the Italian Market at this Southern Italian mainstay."
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Time Out
"Villa di Roma is consistently winning accolades for its meatballs, and it’s easy to figure out why."
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