Ava Gene's
Ava Gene's

Ava Gene's

Top 1% of restaurants in Portland, Oregon
8 / 10

10 expert reviews

“This Division Street Italian restaurant, which is owned by the same team as Tusk, mills their own flour on-site for their five daily pastas, each of which are great and worth trying.”

– The Infatuation

"Ava Gene's has maintained its foodie reputation and remains one of the few Portland establishments requiring an advance reservation." Full review
"The sophisticated, Italian-inspired cooking at this contemporary trattoria is delicious, satisfying, and inventive, without being overly complicated. For a fun treat, sit at the chef’s counter." Full review
"Chef Joshua McFadden draws on regional, home-style recipes from throughout Italy, but focuses on local produce." Full review
Condé Nast Traveler
"Chef Joshua McFadden elevates the humble vegetable at his obsessively seasonal trattoria with standout dishes like a celery and sunchoke salad with Parmesan cheese, lemon, and almonds." Full review
"This resident of Richmond’s ‘restaurant row’ provides “a unique experience for foodies” with its pricey but “mind-blowing” presentations of seasonal, old-world Italian cuisine." Full review
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