Irving Street Kitchen
6 expert reviews
“Irving Street's cuisine is consistently interesting, often better than that, and it's drawing diners to its cavernous inside dining room and its loading-dock outside tables.”
– Oregonian
Zagat
4.0
"The "creatively executed", "Southern-inspired" Pacific NW eats ("think upscale soul food") and "strong, inventive" cocktails lure diners to this "warm" room in the Pearl."
Full review
Gayot
13.0
"As the Portland outpost of a California consortium with a small, select group of San Francisco restaurants, Irving Street Kitchen straddles the line between industrial and homey."
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Fodor's
"You might come to this hip Pearl District restaurant just because you heard about the rich butterscotch pudding with roasted-banana caramel and peanut butter bonbons."
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Travel + Leisure
"Irving Street Kitchen boasts cask wines crafted specifically for the restaurant, which is a large, warehouse space made cozier by halos of exposed lightbulbs and Turkish rugs."
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Lonely Planet
Top Choice
"Pacific Northwest cuisine with a Southern touch, this upscale restaurant serves exceptional dishes like bourbon-soaked Chinook salmon."
Full review
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