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Le Cafe du MondevsChez Muffy
Both Le Cafe du Monde and Chez Muffy are rated very highly by professional reviewers. Overall, Chez Muffy scores significantly higher than Le Cafe du Monde. Chez Muffy comes in at 93 with positive reviews from 8 reviewers such as Travel + Leisure, Afar Magazine and Gayot.
Le Cafe du Monde
Concierge
Fodor's
Travel + Leisure
Frommer's
84 rue Dalhousie, Suite 140, Quebec City, Quebec, Canada
From $0/night
Concierge "The food is superb and focused squarely on bistro fare: duck confit, beef tartare, sweetbreads, roasted lamb knuckles, and cassoulet."
Fodor's "Next to the cruise terminal in the Old Port, this massive restaurant has a spectacular view to equal its food." Full review
Travel + Leisure "This large Old Port restaurant on the second floor of the cruise terminal boasts the neighborhood’s best view over the river." Full review
Frommer's "This spacious waterfront restaurant simultaneously channels T.G.I. Friday’s and traditional French cooking, with a long menu that truly has something for everyone." Full review
Chez Muffy Concierge Fodor's Frommer's Travel + Leisure
Gayot
Forbes Travel Guide
Afar Magazine Forbes Travel Guide
Eater
10, rue Saint-Antoine, Quebec City, Quebec, Canada
From $31/night
Concierge "The menu is a carefully curated list of French and Québecois dishes with a good sampling of traditional stalwarts, like a foie gras appetizer and an entrée of pan-roasted venison."
Fodor's "This restaurant, inside the museumlike Auberge Saint-Antoine, has attractive wooden floors and exposed beams from the building's warehouse days." Full review
Frommer's "Let’s talk meat: Beef, veal, and duck are locally sourced and served with the likes of chanterelles and garlic flower or blueberry reduction sauce. " Full review
Travel + Leisure "Since its 2004 debut, Panache has distinguished itself as one Québec’s top restaurants." Full review
Gayot15.0
"Try the venison tenderloin or the scallop and lobster. Or take on the bison flank steak with blue cheese pepper sauce. A nice touch is that side dishes are cooked to order." Full review
Forbes Travel Guide 4 Stars
"Panache, the in-house restaurant of Auberge Saint-Antoine, is located in an impressively refurbished 19th-century warehouse with stone walls and wooden beams that nudges the Saint Lawrence River."
Afar Magazine "Chef Louis Pacquelin’s brigade de cuisine is a well oiled machine that revisits the classics while pioneering the use of local seasonal produce - both simple and sophisticated." Full review
Forbes Travel Guide 4 Stars
"At Forbes Travel Guide Four-Star Auberge Saint-Antoine, housed in a 19th-century former warehouse in old Quebec, dine at its flagship restaurant Chez Muffy, named for the inn’s co-owner,..." Full review
Eater "Part of the prestigious Relais & Chateaux list of establishments, Chez Muffy is located in a historic maritime warehouse from 1822 that includes its original stone walls and wooden beams"
The 28 Essential Quebec City Restaurants
November 28, 2023
