Experts' Choice Award Fairview Dining Room
3 expert reviews
“Offers fine dining with its regional neo-American specialties, such as tobacco-cured Muscovy duck breast with truffle asparagus and black tea-brined chicken breast with foie gras root vegetable hash.”
– Where
Forbes Travel Guide Recommended
"Executive chef Jason Cunningham’s menu is one that’s filled with New American cuisine that’s done with subtle preparatory winks to the old South. " Full review
Afar Magazine "The menu, under the ever-vigilant hand of executive chef Jason Cunningham, is completely of the moment, with an emphasis on local ingredients from area farms. " Full review
/-78.94807,35.992798,14/400x224@2x?access_token=pk.eyJ1IjoidHJpcGV4cGVydHdlYiIsImEiOiJja2Fud3l2MDcwbXZ0MndyeGF3eGI3ZWhzIn0.zLqNa1RECyZZadF8zfQM5w)
+1 919-493-6699
3001 Cameron Blvd, Durham, NC 27705-1059
| Monday : | 06:30 - 11:00, 11:30 - 14:00, 17:00 - 21:00 | |
| Tuesday : | 06:30 - 11:00, 11:30 - 14:00, 17:00 - 21:00 | |
| Wednesday : | 06:30 - 11:00, 11:30 - 14:00, 17:00 - 21:00 | |
| Thursday : | 06:30 - 11:00, 11:30 - 14:00, 14:30 - 16:00, 17:00 - 21:00 | |
| Friday : | 06:30 - 11:00, 11:30 - 14:00, 14:30 - 16:00, 17:00 - 21:00 | |
| Saturday : | 06:30 - 11:00, 11:30 - 14:00, 14:30 - 16:00, 17:00 - 21:00 | |
| Sunday : | 06:30 - 11:00, 11:30 - 14:00, 14:30 - 16:00, 17:00 - 21:00 |
