Southbound
2 expert reviews
“There are deep ties to the South --- a Virginia ham plate appetizer, entrées of crispy fried trout with grits and chicken with Carolina gold rice --- but the bonds aren't constricting. ”
– Gayot
Tasting Table
"This spanking-new, 150-seat Stony Point venture brings together two of the hottest chefs in town: Joe Sparatta of Heritage and Lee Gregory of The Roosevelt."
Full review
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