Phil's BBQ

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Top 1% of restaurants in San Diego
8 / 10

4 expert reviews

“Serious barbecue awaits at Phil’s in Point Loma.”

– Gayot

Fodor's Fodor's
"At peak dining hours, the line can be hours long for diners craving Phil's baby back ribs, the pulled pork, or the huge, crispy onion rings." Full review
Frommer's Frommer's
"The setting is comfortable, unfussy and family-friendly. " Full review
Zagat Zagat
""Wonderful aromas" of "scrumptious", "exceedingly tender" ribs and pulled pork draw lines "longer than Disneyland" to this "affordable" "benchmark BBQ" chainlet." Full review