Showing 199 restaurants
All three levels of this seaside showplace afford views of La lolla Cove, whether inside the formal dining room or out on the rooftop terrace, under canvas market umbrellas. — Michelin Guide
There's buzz, delicious food, and plenty of cocktails at this sit-down restaurant for a banner night out (as long as you don't mind a little noise). — Condé Nast Traveler
Modern Cali-American menu loaded with artisanal dishes—from raw seafood, pastas and small plates, to mains such as prime strip loin and local chicken served with English pea gnocchi. — Where
Everything “looks fancy and tastes delicious” at these “busy” dessert spots famed for their “out-of-this-world” sweets, “great variety of coffee and teas”, plus a menu of savory options. — Zagat
This Little Italy steakhouse steals the show with its clever design, service as performance and over-the-top menu. — Gayot
A favorite of fisherman and locals cruising the docks, this market/restaurant has a wide assortment of fresh seafood that you can have cooked right there or packaged for you to enjoy at home. — On the Grid
"Bringing real Italian to Little Italy", Emilia Romagna–born chef Fabrizio Cavallini offers an "affordable" menu of "housemade everything" with a "cutting-edge" twist. — Zagat
This Little Italy spot promises the sacred trifecta for a fun night out: a chic space; great, but not overthought food; and a strong cocktail game. — Condé Nast Traveler
With "melt-in-your-mouth" pastries and other "exquisite" desserts "made with real butter and fresh fruit", diners are apt to overlook the "limited" (but "fabulous") bistro menu. — Zagat
Seafood, steaks and ocean views at Tower23 Hotel. — Gayot
A Michelin-starred chef works his magic with seafood. — Condé Nast Traveler
On the top floor of the Hotel La Jolla, Cusp offers breathtaking ocean views and a Mediterranean-inspired menu from Chef Donald Lockhart. — Where
1 - 20 of 199 results
