bar agricole
11 expert reviews
“With roots in agriculture, Bar Agricole (Farm Bar) is a contemporary tavern serving ingredient-driven dishes, excellent wines and some of the best artisan cocktails around.”
– Where
Frommer's
"This LEED-certified beauty dishes up food whose central ingredients are locally harvested from organic and biodynamic farms across the northern Bay Area."
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Michelin Guide
1 Star
"Revered as a foodie haven for its menu of shareable small plates, diners come in droves to sample crispy rye toast points layered with rich salmon gravlax."
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Gayot
15.0
"As for the locally sourced, mostly organic food and drinks, the restaurant seems to lean on its deserved attention for first-rate mixed drinks."
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San Francisco Chronicle
2.5
"It's clear an exceptional team is in place - it showed in the care taken in the 80-seat dining room, in the attentive service and, most important, in Reitz's food."
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Fodor's
"The Italian-inspired cuisine with farmers ingredients excels at bread-like items, like flatbread and farinata (a chicpea cake)."
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