Bistro Boudin

Top 2% of restaurants in San Francisco
7/10

6 expert reviews

“Watch the bakers kneading dough, or try clam chowder in sourdough bowls.”

– Not For Tourists

Frommer's Frommer's
"This industrial-chic Fisherman's Wharf shrine to the city's famous tangy French-style bread is impossible to miss." Full review
Gayot Gayot
13.0
"Scale the dramatic staircase to sleek, modern Bistro Boudin, which aims to give tourists and locals alike a higher-end Wharf experience." Full review
San Francisco Chronicle San Francisco Chronicle
1.0
"I wanted to tell all these people: Are you looking for a consummate San Francisco dining experience? This isn't it." Full review
Zagat Zagat
3.8
"Fisherman's Wharf bread buffs who "watch and smell" the "signature" sourdough being made at the city's "old favorite" head "upstairs" to this "semi-fancy" dining space." Full review
Where Where
"Seasonal cuisine and sourdough-crust pizzas dominate the menu at the famed bread-maker’s two–story flagship facility, which also houses a sourdough-bread museum and an exhibition bakery." Full review



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