Top 1% of restaurants in San Francisco
8 / 10

10 expert reviews

“Chef-owner Val M. Cantu presents a multi-course tasting of Mexican fare in the Mission district.”

– Gayot

San Francisco Chronicle
"The interior is luxe, the food is refined and Cantu’s talent unfolds in a single fixed-price menu. It embraces the latest dining trends and maybe sets a few of its own." Full review
"It’s all about the experience at this stylish Mexican pop-up–turned-permanent in the Mission, created by a Sons & Daughters alum who serves a splurge-worthy tasting menu." Full review
The Infatuation
"Californios has incredible flow. From the bites at the start to the snacks at the finish, this place brings rhythm. It's a ten-ish course tasting menu of food." Full review
Not For Tourists
"Ever-changing, artistically rendered multi-course tasting menus."
Michelin Guide
2 Stars
"Highlights from which have included delicious interpretations of menudo featuring fresh raw hamachi slices doused with a succulent tripe broth." Full review
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