Side Street Kitchen
2 expert reviews
Top Choice
"The specialty here is slow-cooked local meat and chicken but everything – from the crispy brussels sprouts to the apple fritters – is divine. Great for takeout sandwiches too. " Full review
"Rotisserie meats and veggies sourced from local farms steal the show at this former mid-20th-century truck stop and diner...colorful Iris Hockenos mural art adorns the café" Full review