Top 1% of restaurants in San Francisco
8 / 10

12 expert reviews

“Modern, clean and white in the front, a rustic party in the outdoor patio.”

– On the Grid

Frommer's Frommer's
"A huge communal dining counter runs down the middle of this large, high-ceilinged cafe in the Castro, a brother to the Mission-based Beretta." Full review
BlackBook BlackBook
"Hotly-anticipated opening from Deborah Blum and Adriano Paganini, the smart crew behind Beretta."
Michelin Guide Michelin Guide
0 Stars
"It's no wonder this local darling is forever packed-the dynamite menu, welcoming staff, and cheery, kick-back vibe make for a winning combo-and we can't get enough." Full review
Gayot Gayot
"The simplest, homiest dishes fare the best: a runny duck egg, webbed with crunch on the bottom, draped over a bed of croutons and browned wild mushrooms in a miniature roasting pan." Full review
Be sure to save room for dessert---specifically, salted caramel pots de creme.
San Francisco Chronicle San Francisco Chronicle
"Pizza is the nosh of choice for most bar idlers, though customers have the full menu at their disposal to pair with inventive wine-based drinks, local beers and seasonal virgin cocktails." Full review
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