The Refuge
2 expert reviews
“These "casual" Belgian spots feature "simple" menus "focusing on what they do best": "thick-cut, housemade" pastrami sandwiches paired with one of the Peninsula's "best selections of Belgian brews".”
– Zagat
2.0
"The Refuge celebrates the glory that is meat - fresh, cured, chopped, spiced and salted. In fact, the year-old San Carlos restaurant offers almost nothing but meat - and it's superb meat." Full review