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The GreyvsThe Collins Quarter
Both establishments are endorsed by writers. Overall, The Grey scores slightly higher than The Collins Quarter. The Grey comes in at #8 in Savannah with praise from 6 sources such as Gayot, Zagat and Condé Nast Traveler.
The Grey
Gayot
Zagat
Travel + Leisure
Tasting Table
Condé Nast Traveler
Fodor's Fodor's Travel + Leisure
109 Martin Luther King Jr Blvd, Near Corner of Broughton St & Mlk, Savannah, GA 31401
From $0/night
Gayot15.0
"This stylish Savannah restaurant brings new focus to myriad culinary traditions." Full review
Zagat "Upscale Southern fare in a landmark site." Full review
Travel + Leisure "During lunchtime, sample her dishes at the diner bar in the front, which serves an edited version of the main menu—including the famous blue-plate special. " Full review
Tasting Table "Ease into the bar for a house cocktail, such as the San Pedro, and a lavish charcuterie plate built for two, followed by a platter of succulent oysters. Don't leave without a side of smoked collards.
" Full review
Condé Nast Traveler "Slow and low seafood stews and tomato-braised rice, for example—showed up throughout The Savannah Cook Book. And now they show up on Bailey’s menu at the Grey." Full review
Fodor's "This high-end establishment has made waves in Savannah as a world-class dining experience." Full review
i
Don't miss the oyster bar, roasted yardbird with jalapeño chow chow, or the red pea pancakes with cracklin'.
Fodor's "In a restored Greyhound bus depot, James Beard Award–winner Chef Mashama Bailey and her talented team create gorgeous dishes that fuse Southern cuisine with European inspiration." Full review
Travel + Leisure "The Grey, a restaurant and bar in a repurposed Greyhound bus station, is another solid option"
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The Collins Quarter Zagat Travel + Leisure Condé Nast Traveler Fodor's
151 bull street, Savannah, GA 31401
From $0/night
Zagat "Aussie-style cafe, bar & restaurant." Full review
Travel + Leisure "Melbourne native Stephen Hamile has brought cheeky Aussie humor to Savannah with this much-recommended restaurant." Full review
Condé Nast Traveler "A modern Melbourne-style café...it functions as a bustling coffee shop and all-day brunch spot. At night it transforms into a candlelit brasserie. Leather sofas, wooden beams, and exposed brickwork " Full review
Fodor's "This bustling locale serves espresso, cold brew, and its famous spiced lavender mochas, as well as a curated menu that features favorites like smashed avocado toast at brunch and duck confit." Full review
