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The Georgian vs Lola
Both establishments are rated very highly by those who travel for a living. On balance, Lola is the choice of most reviewers compared to The Georgian. Lola comes in at #5 in Seattle with approval from 11 reviews including Not For Tourists, Fodor's and Gayot.
The Georgian
Frommer's
Travel + Leisure
Zagat
Gayot
Forbes Travel Guide
Show All Reviews
411 University St, Seattle, WA 98101
From $31 /night
Frommer's
"The Georgian is as grand as they come, and if you're looking for haute cuisine, palatial surroundings, and superb service, no other restaurant in Seattle comes close."
Full review
Travel + Leisure
"Although the dress code at the Georgian is smart casual, jean-clad patrons are likely to feel underdressed at this palatial, light yellow salon in the downtown Fairmont Olympic Hotel."
Full review
Zagat
"The "old-world surroundings" in this 1924 Italianate dining room in Downtown's Fairmont Olympic Hotel make it a "special place for a special night"."
Full review
Gayot
14.0
"The elegant atmosphere and French-inspired Pacific Northwest cuisine at The Georgian... make it appropriate for celebrations and special occasions."
Full review
Forbes Travel Guide
4 Stars
"The Fairmont Olympic Hotel in Seattle houses The Georgian, the most acclaimed restaurant in the Pacific Northwest."
Full review
Lola
Fodor's
Zagat
BlackBook
Gayot
Seattle Times
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2000 Fourth Ave, Seattle, WA 98121
From $20 /night
Fodor's
"Tom Douglas dishes out his signature Northwest style, spiked with Greek and Mediterranean touches here—another huge success for the local celebrity chef."
Full review
Zagat
4.2
"Tom Douglas brings his trademark "gusto" to this "chic Greek" adjoining Belltown's Hotel Andra, known for its "amazingly delicious" goat tagine and "standout" breakfasts."
Full review
BlackBook
"Lola is another Tom Douglas concept restaurant featuring simple, elegant Mediterranean dishes with some PNW standards thrown in for good measure."
Gayot
13.0
"Paying homage to his wife and partner Jackie Cross's Greek heritage, chef Tom Douglas highlights Pacific Northwest ingredients in Lola's Greek-themed menu."
Full review
Seattle Times
"There's braised octopus for breakfast, lamb tongue for lunch and whole fish for dinner."
Full review
