Pecos Pit BBQ
4 expert reviews
“Pecos Pit BBQ is best known for its brisket doused in pepper sauce, slabs of ham and slow-cooked pork, all served on onion buns.”
– Gayot
Zagat
4.6
"“cheap”, weekday “lunch-only” SoDo “shack” smoking “phenomenal” barbecue that's “meaty, messy” and – when you order it hot – “searingly" "spicy"."
Full review
Not For Tourists
"Spicy sandwiches for hardworkin' tongues."
The Infatuation
"Peco's Pit has been open since around 1980, and it's a great spot for BBQ."
Full review
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