Showing 790 restaurants
Outdoor patio and happy hour specials, plus serious Italian specialties like cioppino and spinach lasagna, are good enough to entice Seattle residents to brave the crowds in the tourist-heavy market. — Travel + Leisure
With oversized, arched casement windows overlooking Pike Place Market and its famed clock, Matt's truly is in the heart of the market. — Travel + Leisure
Stylish and transcendent oyster bar tucked behind a bike shop. — Not For Tourists
It's small. It can get noisy. The wine list needs an interpreter, parking is tough and they don't take reservations for parties of fewer than six. Other than that, Lark is perfect. — Seattle Times
Now take a deep breath and let the aromas of Vietnam fill your nose. Immediately order the fresh spring rolls, which are packed with great flavors and textures. — Frommer's
A pretty place under the famous Big Sky where chef Eric Donnelly has spent many happy hours casting, catching, and releasing fat brown trout. — Gayot
The Georgian is as grand as they come, and if you're looking for haute cuisine, palatial surroundings, and superb service, no other restaurant in Seattle comes close. — Frommer's
A stylish, comfortable hangout with a well-tended bar and a tantalizing, flexibly priced menu that draws thoughtful eaters and drinkers from the surrounding neighborhoods. — Seattle Times
This restaurant has been serving traditional Japanese food for more than 100 years. — Where
Famous for its "amazing selection of oysters", this Downtown "institution" also serves "fantastic", "locally caught" seafood and killer cocktails at an "unmatched" Pier 56 location. — Zagat
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