Seastar Restaurant & Raw Bar
7 expert reviews
“Known for the seafood and oysters.”
– Not For Tourists
Zagat
4.5
"John Howie's "outstanding", "upscale" seafooders are "definitely keepers" to admirers of his "stellar" takes on the "freshest" fin fare."
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BlackBook
"Popular with suits and out-of-towners but don't let that stop you- meat-lovers, vegetophiles, even cheapos can find their dishes here."
Gayot
14.0
"Chef John Howie puts a global spin on seafood at this elegant Bellevue restaurant."
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Michelin Guide
"Located in South Lake Union, Seastar resembles an undersea garden with its glass decor and aqua accents."
Where
"Chef John Howie’s award-winning restaurant serves fresh, innovative seafood as well as steaks and specialties such as sushi, ceviche and poke."
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