Experts' Choice Award Tallulah's
What the experts agree on
Tallulah's nails the mid-century modern aesthetic with a stylish Capitol Hill vibe, while the kitchen keeps things current with seasonal New American fare and creative tap cocktails. Vegetable-forward dishes with serious flavor appeal to locals.
“This Capitol Hill spot uses only the best seasonal ingredients, and includes gluten-free and vegan options. It has a cool, mid-century modern vibe, and is a favorite among locals.”
– Where
Zagat "Capitol Hill's 19th Avenue gets modern with this stylish eatery that focuses on New American dishes, with craft cocktails and wine on tap." Full review
Seattle Times3.0
"The interior pays handsome homage to Midcentury modern design, but the menu is anything but retro." Full review
Not For Tourists "Linda's found a way to get everyone to eat their vegetables: season with meat."
The Infatuation7.9
"Tallulah’s is what happens when a West Elm projectile vomits haphazardly inside a café, and it’s actually rad." Full review
Time Out "Half a dozen heat lamps and sturdy umbrellas mean guests need not fear a sunburn. As for beverages: Tallulah’s is just one of several Linda Derschang restaurants that offers tap cocktails." Full review
