Cowboy Club Grille & Spirits
What the experts agree on
Sedona's beloved steakhouse elevates cowboy kitsch with surprisingly refined high-desert cuisine. Premium beef steaks anchor the menu, though creative burgers, grilled trout, and vegetable pot pies prove the kitchen excels beyond meat.
“High-quality cuts of beef are the specialty, but the burgers, grilled trout, and vegetable pot pies are delicious, too.”
– Fodor's
14.0
"Historic steakhouse serving "high desert cuisine" in a casual setting in Sedona's art district." Full review
"The Cowboy Club in uptown Sedona may be a destination of Western kitsch, but its frontier food is anything but. "
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May 10, 2022
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Don't miss the spoon-tender bison pot roast in succulent pan sauce or the thick elk chops with a slick of savory demi-glace.