Experts' Choice Award Pin Chuan (Taojiang)
What the experts agree on
Authentic Sichuanese cooking that impresses even Sichuan natives, with standout dishes like sliced beef in chili oil and smoked duck. Located in Plaza 66's top floor with elegant surroundings and consistently fresh, quality ingredients.
“Stop by the top floor of the swish Plaza 66 shopping mall for excellent, fine-dining Sichuanese. Try the smoked duck, marinated beef or the pork spare ribs.”
– Lonely Planet
Frommer's "Those who have actually lived in Sichuan province will swear that this is some of the best, freshest Sichuan food you’ll find in Shanghai." Full review
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Try the La Zi Chicken (ask for bones removed if you prefer diced chicken) or the perch with fresh green Sichuan peppercorns.
Lonely Planet "Try the popular sliced beef in hot chilli oil served in a big glass bowl." Full review
