Ultraviolet by Paul Pairet
10 expert reviews
“The location of this "experimental restaurant" by Paul Pairet (of Mr & Mrs Bund fame) is a secret.”
– Fodor's
Time Out
"After this, admittedly invited, tasting, we can say definitively that yes, Ultraviolet is radical and it was very much worth the wait."
Full review
Condé Nast Traveler
"French chef Paul Pairet's avant-garde one-table, ten-seat restaurant has received so many breathless accolades that it's still going strong."
Full review
The World's 50 Best Restaurants
24.0
"A visit to Ultraviolet is a surreal experience: part glamorous James Bond lair, part mind-bending psychedelic trip."
Full review
Travel + Leisure
"Chef Paul Pairet's brainchild, this multi-sensory dining experience involves 20 avant-garde courses and must be booked well in advance."
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Afar Magazine
"Utraviolet's TRUFFLE BURNT SOUP BREAD is one of the most delicious dishes in one of the most delicious (20-course!) meals you will ever experience, and it only happens in Shanghai......"
Full review
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